The sweet taste of rambutan makes it one of the favorite fruits of some people, including pregnant women. In addition to its sweet taste, rambutan also holds a variety of benefits for pregnant women. Like other fruits, rambutan contains many vitamins and minerals that are good for pregnancy. Some important nutrients contained in rambutan include vitamins B2, B3, C, fiber, calcium, phosphorus, iron, zinc, and sodium. All of these nutrients are not only good for pregnant women, but also good for the fetus. Various Benefits of Rambutan for Pregnant Women The following are the various benefits of rambutan for pregnant women that need to be known: 1. Maintain digestive health during pregnancy The content of insoluble and soluble fiber in rambutan is effective for maintaining the health of the digestive system of pregnant women. In addition, insoluble fiber in rambutan is also useful for expediting the process of excretion from the body, thereby preventing constipation during pregnan...